Seven product groups, one focus.
BLF’s focus is frozen vegetables for Japan. Fruit, value-added items and matcha & tea are expansion groups; shrimp is the traditional line with a brief section in the catalog.
Frozen Vegetables I, Eggplant & Okra
The leading export group for Japan. Eggplant comes in 12 cuts and preparations; okra in 5 forms, whole, slant, slices, chopped and mini.
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Frozen Vegetables II, Sweet Potato & Bell Pepper
Sweet potato in 10 forms, including candied daigaku-imo with and without skin; bell pepper sliced in 3 colors and grilled-diced.
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Frozen Vegetables III, Mix & More
Cut vegetable mixes, Italian Mix 15mm/7mm, corn, green beans, zucchini, potato strips, taro and peeled ginger.
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Frozen Fruit
Mango, pineapple, red and white dragon fruit, banana, lime and durian, 13 SKUs for retail and processing in export markets.
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Value-Added Products
Nasu-Ebi Hasamiage, eggplant and okra and shrimp tempura, seafood and vegetable spring rolls (fried and unfried), fried potato patties, the value-added and ready-to-cook product group, produced at the Bac Lieu plant (DL 240) with its in-house R&D center.
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Frozen Shrimp
BLF’s traditional line at the Bac Lieu factory (DL 240): 8 SKUs of raw and cooked shrimp in PDTO, PD, HLSO and HOSO forms. A brief catalog section, matching its place in the company profile. A dedicated seafood division operating since 1991, processing block/semi-IQF as well as IQF in every specification.
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Matcha & Tea
The Mai Matcha brand (line capacity 6.5 tons/month at Nha Trang, in 2026), agarwood leaf tea, agarwood leaf matcha and artichoke flower tea.
View in catalogEggplant specification table, 13 SKUs
| Product | Cut & preparation | Plant | Markets | Certifications |
|---|---|---|---|---|
| Eggplant Fried Stick | Fried Stick | Nha Trang, DL 179 | Japan, EU, US | BRCGS Issue 9, ISO 9001, ISO 22000, HALAL JAKIM, FDA |
| Eggplant Dice 10–12mm | Dice 10–12mm | Nha Trang, DL 179 | Japan, EU, US | BRCGS Issue 9, ISO 9001, ISO 22000, HALAL JAKIM, FDA |
| Eggplant Fried Fan | Fried Fan | Nha Trang, DL 179 | Japan, EU, US | BRCGS Issue 9, ISO 9001, ISO 22000, HALAL JAKIM, FDA |
| Eggplant Fried Mabo | Fried Mabo | Nha Trang, DL 179 | Japan, EU, US | BRCGS Issue 9, ISO 9001, ISO 22000, HALAL JAKIM, FDA |
| Eggplant Fried Mini | Fried Mini | Nha Trang, DL 179 | Japan, EU, US | BRCGS Issue 9, ISO 9001, ISO 22000, HALAL JAKIM, FDA |
| Eggplant Fried Straight | Fried Straight | Nha Trang, DL 179 | Japan, EU, US | BRCGS Issue 9, ISO 9001, ISO 22000, HALAL JAKIM, FDA |
| Eggplant Grilled Random | Grilled Random | Nha Trang, DL 179 | Japan, EU, US | BRCGS Issue 9, ISO 9001, ISO 22000, HALAL JAKIM, FDA |
| Eggplant Steamed Half | Steamed Half | Nha Trang, DL 179 | Japan, EU, US | BRCGS Issue 9, ISO 9001, ISO 22000, HALAL JAKIM, FDA |
| Eggplant Steamed Random | Steamed Random | Nha Trang, DL 179 | Japan, EU, US | BRCGS Issue 9, ISO 9001, ISO 22000, HALAL JAKIM, FDA |
| Eggplant Stripe Fried | Stripe Fried | Nha Trang, DL 179 | Japan, EU, US | BRCGS Issue 9, ISO 9001, ISO 22000, HALAL JAKIM, FDA |
| Eggplant Yakinasu (flame-grilled, peeled) | Yakinasu (flame-grilled, peeled) | Nha Trang, DL 179 | Japan, EU, US | BRCGS Issue 9, ISO 9001, ISO 22000, HALAL JAKIM, FDA |
| Eggplant Yakinasu Cut | Yakinasu Cut | Nha Trang, DL 179 | Japan, EU, US | BRCGS Issue 9, ISO 9001, ISO 22000, HALAL JAKIM, FDA |
| Eggplant Tempura Decoration | Eggplant Tempura Decoration | Bạc Liêu, DL 240 | Japan, EU | BRCGS Issue 9, HACCP, ISO 22000 |
Detailed pack sizes and MOQ are confirmed per quotation request, contact us for the full specification sheet.
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